No Mayo curried egg salad

What to do with leftover hard boiled eggs? Heart Healthy Curried Egg Salad with cranberries and golden raisins on


What to do with leftover hard boiled eggs is a piece of cake – egg salad of course, but in with the olive oil and out with the mayo. This simple egg salad recipe replaces the mayo with a touch of heart healthy olive oil and adds some exotic flavor with a bit of curry, sweet golden raisins, cranberries, and peppery arugula.

For this recipe and more visit me over at Davidson’s Safest Choice Eggs. 


2 comments… add one
  • Lentil Breakdown April 7, 2014, 5:18 pm

    I loved this post! So clever! Of all the foods I’ve had to give up, I miss eggs more than, yes, even gluten! WaaaaahhhHHH! I don’t miss mayo though, so this sounds especially good to me.

  • Rachel@TastyThailand April 28, 2014, 8:19 pm

    I’ve eaten sandwiches made with this type of egg curry in Kuala Lumpur, Malaysia, and they’re amazing. Thanks for the recipe, heading over to get it now and will definitely be trying it 🙂

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