What to do with leftover hardboiled eggs is a piece of cake - egg salad of course, but in with the olive oil and out with the mayo. This simple egg salad recipe replaces the mayo with a touch of heart healthy olive oil and adds some exotic flavor with a bit of curry, sweet golden raisins, cranberries, and peppery arugula.
Biscuits are feed my soul kind of food. It doesn't matter if I am over-the-moon- happy or down-in-the-dumps-sad, fresh baked, fluffy biscuits, still warm from the oven feed my soul and seem to make eveything better. To me they are like a warm hug or a kiss on the cheek after a long day. I have that same lovey dovey relationship with extra toasted, grilled [...]
Be still and know I am God ~Psalm 46:10 I am standing still, knee-deep in the flow of life and paying close attention. Everything around me feels like it is moving in slow motion and here I am, carefully yielding every part of myself ... my body and spirit to the unpredictable flow of life around me. There are moments when I feel that I [...]
Here I am, sitting at Starbucks's, halfway through my Grande Skinny Vanilla Latte, with writer's block. I have Vivaldi playing in my ears to help open the right parts of my brain to be creative - but it's not working. I have nowhere to be, no projects to rush me out the door, nothing at all to keep me from being able to write. [...]
"I only drink Champagne when I'm happy, and when I'm sad. Sometimes I drink it when I'm alone. When I have company, I consider it obligatory. I trifle with it if I am not hungry and drink it when I am. Otherwise I never touch it - unless I'm thirsty" ~ Lily Bollinger I must confess, I am smitten, enamored, and head over heels when it [...]
I am a master at reinventing leftovers, at my house just about everything becomes soup at some point. Thanksgiving turkey is no exception and leftover turkey tortilla soup shows up around the third day after Thanksgiving. You might think it's a talent and be wildly jealous of my super woman skills, but the truth is my creativity is born out of laziness. Don't get [...]
Looking for some last minute inspiration for your Thanksgivukkah dinner? I am happy to share some delicious classics refreshed over on Evite.com. Just click on the image for the recipe. Happy Thanksgivukkah from my family to yours, Louise
The flavor of the Green Dragon Apple is really unique like no other apple I have ever had before. Juicy, crisp in texture, and sweet, the Dragon Apple tastes like an apple-pear-pineapple! I know it's hard to imagine, so you will just have to try them yourself to understand. The Dragon Apple is available through Melissa's Produce at Bristol Farms and Gelson's.